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Corvatsch

Restaurant 3303

Actual Status

Closed Opens at 08:30 h Closes at 17:00 h


Eat at the highest restaurant in Graubünden

At the highest restaurant in Graubünden, everything revolves around maize. The restaurant creates unique dishes with white polenta from Ticino and the Valtellina speciality “Polenta Taragna” (polenta with buckwheat flour and cheese). Have you already tried the polenta fries?
Don’t worry if that’s not your thing – there are also plenty of alternatives to the maize dishes, including the classic chips.

Inspired by ORMA

The mountain station here is known for distilling the ORMA Whisky. And of course, the whisky plays a big part on the menu. Try our dishes with ORMA Whisky or finish off your meal with an ORMA Whisky, distilled just one floor down in the ORMA Whisky distillery.


Address

Restaurant 3303
7513 Silvaplana
+41 81 838 73 60
gastro@corvatsch.ch

Actual Status

Closed

Current season:

25.11.2023 - 28.04.2024
Open Days: Every day
Time: 08:30-17:00 h

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